Cabbage leaves stuffed with a mixture of rice and herbs, a traditional Greek recipe. Cabbage is a favourite winter food, and our meatless recipe is delightful and a Lenten dish that everyone likes. These cabbage rolls are delicious as a main dish but can be made using small pieces of the cabbage leaf to create small rolls that are perfect as a side dish, addition to a buffet table, or appetiser.
Gross Weight: 0.4 kg
Nett Weight: 400 g